This category covers snacks made from real seafood, mostly squid. Dried, seasoned squid is a classic snack in Thailand and East Asia: the squid is dried, then roasted, grilled or pressed thin between rollers, and seasoned sweet, salty or spicy, giving a chewy texture and a strong flavour of the sea.
Examples include Squidy - Seasoned Roller Squid Hot&Spicy from Greenland Marketing, squid pressed thin through rollers, and Bento’s squid snack mixed with surimi, a fish paste, from Srinanaporn. Crisp seafood crackers are filed under seafood chips.
Squid is a mollusc and surimi is made from fish, both common allergens, and Squidy’s seasoning also contains soy sauce.
