Snacks from the sea are a Thai speciality: dried and seasoned squid, fish and seafood bites, and seaweed sheets that are fried or baked until crisp and flavoured like chips. They are savoury, often spicy, and usually sold in small packs.
The kinds here are seafood, such as Squidy’s baked and roller squid, and seaweed, such as Taokaenoi’s crispy seaweed big sheets. Chips made with fish or shrimp are under seafood chips, and snacks seasoned with seafood under the seafood flavour.
Seafood snacks contain fish or molluscs, and seaweed seasonings often contain soy sauce, so check the ingredients if you have allergies.
