Corn cheese is a Korean-style dish of sweetcorn baked with mayonnaise and melted cheese, and this seasoning brings its sweet, buttery, cheesy taste to a crunchy snack. Seasonings of this kind typically contain cheese powder, milk powder or whey, sugar, salt, corn and butter flavourings, flavour enhancers, and a starch or maltodextrin carrier, sometimes with a little colour for a golden look.
On Party Crispy Pie - Corn Cheese it coats a crisp, pie-shaped snack made from corn flour, corn starch and tapioca starch. The same pack also lists ribonucleotides and the sweetener sucralose, which round out the sweet-and-salty balance that defines the flavour.
The exact blend is the manufacturer’s own, but cheese and milk powders are usual in corn cheese seasonings, so they normally contain milk. The allergen statement on the pack gives the details for each product.
