Anticaking Agent (E170)

E170 is calcium carbonate, a white mineral powder used here as an anticaking agent to keep dry, powdery ingredients free-flowing.

E170 is calcium carbonate (INS 170(i)), the white mineral found in chalk, limestone and eggshells. When a label lists it as “Anticaking Agent (E170)”, the maker is using its ability to keep powdered ingredients such as sugar, starch or dry mixes from taking up moisture and sticking together, so they flow and blend evenly during production.

Food-grade calcium carbonate is either ground from purified limestone or made as a fine “precipitated” powder. It has practically no taste at the levels used. Anticaking is only one of its jobs: Codex also lists it as an acidity regulator, colour, firming agent, flour treatment agent and stabilizer, and it adds a little calcium.

On SeekSnack it appears in this role in the Shoei Tokyo Sweet Banana Gift Box, a banana cake from Japan.

Sharing this

Related product of Ingredient

Shoei Tokyo Sweet Banana Gift Box

Shoei Tokyo Sweet Banana Gift Box
Read More…

Comments

Thanks for your comment! It will be shown on the site once it has been approved.Sorry, there was an error with your submission. Please make sure all required fields have been completed and try again.
Reviews
Tasty Taste
Smell
Quantity
Package
Optional
Sweet
Sour
Salty
Bitter
Savory
Crispy
Chewy
Juicy
Spicy